Nestled in the heart of Foley, Alabama, at 217 N McKenzie Street, Scallywags Pizza stands as a culinary beacon for pizza enthusiasts seeking both tradition and innovation. This family-owned establishment, operating under the umbrella of Southern Shores Coffee’s vibrant ecosystem, has carved a niche by mastering the art of pizza-making across multiple regional styles. Whether you crave the deep-dish indulgence of Chicago, the foldable authenticity of New York, or the hearty charm of tavern-style pies, Scallywags delivers an experience that transcends the ordinary.
The restaurant’s identity as a pizza haven is complemented by its unique partnership with Southern Shores Coffee, creating a dynamic space where morning coffee rituals seamlessly transition into lunchtime pizza feasts. Patrons can start their day with a Bushwacker® coffee—a trademarked specialty—or a breakfast buffet featuring made-to-order dishes, then return later for a Kraken Stuffed Pizza, their signature Chicago-style creation layered with premium ingredients. The kitchen operates on a philosophy of freshness, adapting menus seasonally and sourcing local produce and dairy to support community growers while ensuring vibrant flavors.
Beyond the food, Scallywags Pizza fosters a lively, family-friendly atmosphere. The nautical-themed bar, crafted to resemble a ship’s hull, serves craft cocktails, local beers, and wines, while a dedicated game room and outdoor play area cater to younger guests. This thoughtful design transforms meals into immersive experiences, whether you’re sipping a mimosa at brunch or sharing a pizza under the Alabama sun.
Operational hours reflect this versatility: mornings (7 AM–2 PM most days) cater to early risers and coffee aficionados, while extended evening service on Thursdays through Saturdays (until 8 PM) accommodates dinner crowds. The staff, including co-owners Heather and Jamie, emphasize personalized service, often incorporating customer feedback into menu adjustments—a testament to their commitment to community-driven hospitality.
Scallywags’ location in Foley, a hub for tourists and locals alike, positions it as a must-visit destination, particularly during peak seasons like Spring Break. While minor delays may occur during these busy periods, the promise of hand-tossed dough, house-made sauces, and locally inspired toppings makes the wait worthwhile. For those seeking convenience, online ordering via Toast ensures commission-free takeout, though the in-house experience—complete with the aroma of roasting coffee beans and freshly baked crust—remains unparalleled.
At its core, Scallywags Pizza is more than a restaurant; it’s a celebration of culinary craftsmanship and communal joy. By blending time-honored techniques with creative flair, this Foley gem invites every “scallywag” to savor a slice of passion, one bite at a time. For reservations or inquiries, contact +1 251-200-1986—your gateway to a pizza adventure where every detail, from the locally roasted coffee to the ship-shaped bar, tells a story of dedication and delight.
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